| 3 4 2 |
T clv ea - |
oil garlic, sliced shallots, sliced salt/pepper as req |
heat in dutch oven until garlic & shallots start to brown |
| 1 1/2 1 |
lb ea |
mixed mushrooms red or green chili sliced |
add and cook 'til musrooms nice & brown$ |
| 1/2 1/4 8 |
c c c |
soy sauce vinegar water |
add and simmer 15-20 min |
| 8 |
oz - |
noodles boiling water as req |
cook to al dente, drain and add to broth; simmer a min or so |
| |||
| garnish: | |||
|---|---|---|---|
| 2 1 |
c ea - - |
herbs chili sliced sesame seeds sesame oil |
such as cilantro, mint, chives, or parsley |
| |||