"k0648"
(k0648-0) char siu
pupswithchopsticks.com

marinade:
2
1
2
2
2
3
1
1/2
1/2
2
 T
T
T
T
T
T
t
t
t
cub
 honey
hoisin
soy sauce
sherry
garlic, minced
ginger, minced
5 spice powder
cayanne
salt
red fermented tofu
 mix









1 1/2


 lb


 pork tenderloin


 cut tendeloins in half
crosswise, add marinade and
marinate overnight
  • place pork on rack in #9 skillet
  • roast 15 min at 400 F, flip
  • roast another 15 min
glaze:
2

 T
-
 honey
remaining marinade
 mix bring to a boil and
reduce to half
  • increase heat to 425 F
  • roast another 15 min
  • brushing glaze on pork every few minutes