snickerdoodles
chris kimball

3
1
 T
T
 sugar
cinnamon
 mix, reserve

the cookies:
10
1 1/2
 T
c
 butter (1 1/4 stick)
sugar
 beat until fluffy

2
1
 ea
t
 eggs
vanilla
 add and beat a bit more

3
3/4
1/4
1/2
1/2
 c
t
t
t
t
 flour
baking soda
cream of tartar
salt
nutmeg, ground
 whisk together, and add




  • shape into walnut-sized balls (2 T ea)
  • roll in cinnamon sugar
  • bake on parchment paper at 350 deg F until tops are cracked and cookies have puffed and are starting to deflate, c 12 min
  • cool on rack