"k0625"
(k0625-0) gereral tso orange chick
moylan kitchen

marinade:
2
1
1
1
1
1/2
T
T
t
t
T
t
soy sauce
sesame oil
black pepper
ginger ground
garlic powder
red`pepper flakes
mix





1 1/2

lb

chick thighs, cut into
3/4 in cubes
add and mix, let marinate
an hour or so
sauce:
1/2
1/4
1/4
2
1
1/4
1/4
1
c
c
c
T
T
c
c
T
oj
soy sauce
vinegar
sherry
hoisin sauce
brown sugar
orange zest
cornstarch
mix, reserve







1
1
2

T
T
T

garlic, minced
ginger, minced
oil

fry 'til fragarent, then add
marinated chicken in batches
and cook each batch 'til
brown and done, reserve
  • cook the sauce 'til thickend, then add back the chicken
1/4
2
c
T
orange`zest
sesame seeds


  • garnish with orange zest & sesame seeds; serve over boiled rice