(k0602-0) sushi rice
allrecipes.com

the rice:
1 1 1/2	c c	sweet rice water	rinse ricein strainer 'til water runs clear; put in pot and cook till water is all absorbed
the sauce:
1/4 2 1 1/2	c T t	vinegar sugar oil	combine in pot and heat 'til sugar dissolved
fluff rice with fork pour sauce over the rice and fluff a bit more