"k0557"
(k0557-0) lamb curry
betty moylan 1958

1
1
2
4

c
c
c
t
-
onion, diced
celery, diced
lamb, cubed
curry powder (plus)
lamb gravy (as req)
simmer in pot an hour or
so






-
-
-
chutney
peanuts, chopped
egg, hard boiled, chp
condiments to serve with


  • serve the curry over boiled rice, condiments on the side