green mango salad
thaifood.about.com

sauce:
4
4
2
1
 T
T
T
T
 soy sauce
lime juice
brown sugar
thai chili sauce
 mix, reserve



  • fish sauce may be substitued for all or part of the soy sauce
salad:
1/4
 c
 shredded coconut
 toast in skillet, reserve
2
 ea
 green mangos
 peel, then grate into bowl
2
1/2
4
1
 c
c
ea
c
bean sprouts
coriander, chopped
green onions, diced
[shrimp, cooked]
 add and mix, adding the sauce



1/3
1/2
 c
c
basil
peanuts [chopped]
 sprinkle over the top along with
the toasted coconut
  • cooked chicken or fried tofu my be substituted for the shrimp