jamanese marinades
tadashi ono/harris salat: japonese grill

for red meats:
1/4
1/2
8
1
 c
c
clv
T
 olive oil
soy sauce
garlic, pressed
black pepper
 whisk together



for chicken, pork, & fish:
1/2
2
2
 c
T
T
 olive oil
red yuzu kosho
soy sauce
 whisk together


for vegetables:
1/4
1/4
1/4

-
-
-
-
 c
c
c





 olive oil
soy sauce
lemon juice
(if/as req)
garlic, pressed
yuzu kosho
red pepper
black pepper
 whisk together