grilled lamb salad
whole foods flyer apr 2003

marinade:
1/2
2
1
1
2
 c
clv
T
t
t
 olive oil
garlic, minced
oregano, dried
basil, dried
black pepper, ground




lamb:
1


 lb


 lamb sirloin, cubed


 marinate in above, several hours,
then grill or pan broil at high heat
'til medium done
other salad ingredients:
4
2/3
4

1
1/2
-
-
 c
c
ea

ea
pt


 spinich, cleaned
feta, cubed
yukon gold spuds,
cleaned, steamed, cubed
cucumber, peeled, cubed
grape tomatoes
kalamata olives
capers







dressing:
1/4
2/3
2
-
 c
c
T

 red wine vinegar
olive oil
mint, chopped fine
salt/pepper to taste
 whisk together



  • divide the spinach onto four plates
  • divide the other salad ingredients over the spinach
  • top with the grilled lamb
  • sprinkle with dressing