kal-bi barbecue
hannah kim

the beef:
2	lb	beef ribs	soak in water for 30 min, drain make small slits in meat to aid penetration of the marinade, reserve
the marinade:
1/2 6 4 2 3 2 - - -	c T T T T T	minced onion soy sauce sugar honey sake sesame oil chopped scallion garlic pepper	mix
marinate ribs 3-6 hrs in ice box preheat oven at 350-400 deg F bake ribs 40 min