| 1 2 1 1/2 |
lb c c |
gruyere, shredded scallions, chopped stuffed green olives |
slice the olives and mix |
| 1 1/4 2 1 1/2 |
c c t t t |
olive oil vinegar dry mustard salt black pepper |
whisk together and pour over olive mix |
| - |
lettuce as required |
line salad bowl and spoon in olive mix |