| 2 6 |
ea clv |
onions, sliced garlic, sliced |
fry onions 'til starting to brown, then add garlic and fry till done, reserve |
| 1 |
lb |
turkey, ground |
fry in dutch oven 'til really brown, breaking up clumps |
| 15 28 1/4 1/2 - |
oz oz c t |
can black beans, rnsd can diced tomatoes chili powder, dark salt water as required |
add along with reserved onions and garlic, simmer for about an hour |
| 1 - |
lb |
red kidney beans water as required |
bring to boil and shut off; leave for c. 2 hours; boil until tender, c. 1 hr |
| 2 |
lb |
ground beef |
fry in dutch oven 'til brown, breaking up clumps; drain |
| 6 4 |
clv ea |
garlic, sliced onions, sliced |
fry 'til brown and add to meat |
| 1 1/2 1 1 - |
can c t t |
ground tomatoes chili powder red pepper salt water as required |
add to meat and simmer |
| |||