| 1/4 3/4 |
c c |
butter sugar |
cream |
| 2 |
ea |
eggs |
add and beat in, one at a time |
| 1/4 3/4 1 1 1 |
c c t pch t |
milk flour baking powder salt vanilla |
add and mix, and spread in 10x15 in pan |
| 2 |
lb |
prugne plums |
cut in half, destone, and lay on batter cut side up (you may not need whole 2 lb) |
| 1/2 1/4 1/2 |
c c t |
chop'd pecans or walnuts sugar cinnamon |
mix and sprinkle over fruit |
| 2 |
T |
melted butter |
drizzle over all |
| |||