(k0021) irish soda bread
aunt lizzie (newmarket, 1949):
2
1
1
-
|
c
c
t
|
white flour
brown flour
soda
sour milk to suit
|
mix
|
- turn out onto floured table, knead a few minutes, form into ball
- put into #7 frying pan, pat down to fill
- cut cross in bread through to bottom
- bake 30 min at 350 deg F
|
"k0021"
(k0021) irish soda bread
betty (fannie farmer modified):
4
2
1
|
c
t
t
|
flour
baking powder
baking soda
|
mix
|
6
2
|
T
c
|
butter
sour or buttermilk
|
cut in
add, stir w/ heavy spoon
|
1
2
|
c
T
|
currants
caraway seed
|
plump, drain, dry, flour, add
add
|
- turn out onto floured table, knead a few minutes, form into ball
- put into #8 frying pan, pat down to fill
- cut cross in bread through to bottom
- bake 30 min at 350 deg F
|